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Merchant: Sweetcare.com, Brand: L'Oréal Professionnel, Price: 13.43 £, Currency: £, Availability: in_stock, Shipping costs: 5.48 £, Category: Hair Care, Title: L'Oréal Professionnel Tecni Art Bouncy & Tender Cream 150mL
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Merchant: Sweetcare.com, Brand: L'Oréal Professionnel, Price: 13.43 £, Currency: £, Availability: in_stock, Shipping costs: 5.48 £, Category: Hair Care, Title: L'Oréal Professionnel Tecni Art Bouncy & Tender Cream 150mL
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David Walliams Fantastically Funny Tale 5 Books Collection - Ages 7-11 - Paperback HarperCollins Publishers
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Curate: Inspiration for an Individual Home By Lynda Gardener & Ali Heath - Non-Fiction - Hardback Octopus Publishing Group
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Similar search terms for Tender:
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Is cash legal tender?
Yes, cash is legal tender in many countries, including the United States. Legal tender refers to the official form of payment that must be accepted for a debt or obligation. This means that businesses and individuals are required to accept cash as a form of payment for goods and services. However, there are some limitations on the amount of cash that can be used for certain transactions, such as large purchases or international transfers.
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What is the difference between an interest tender and a quantity tender?
An interest tender is a type of tender where bidders submit proposals based on the interest rate they are willing to accept for a financial instrument, such as bonds or loans. On the other hand, a quantity tender is a type of tender where bidders submit proposals based on the quantity of goods or services they are willing to supply at a certain price. In essence, an interest tender focuses on the cost of borrowing or lending money, while a quantity tender focuses on the supply of goods or services.
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Isn't the rabbit stew tender?
Yes, rabbit stew is known for being tender due to the meat of the rabbit being lean and delicate. When cooked properly, the rabbit meat becomes tender and flavorful, making it a popular choice for stews. The slow cooking process allows the meat to become tender and absorb the flavors of the broth and vegetables, resulting in a delicious and comforting dish.
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Do men like tender, affectionate women?
Men's preferences for tender, affectionate women can vary greatly depending on individual preferences and cultural norms. Some men may appreciate and value tenderness and affection in a partner, finding it comforting and fulfilling. Others may prioritize different qualities in a partner, such as independence or assertiveness. Ultimately, it is important for individuals to communicate openly and honestly about their needs and desires in a relationship to ensure compatibility and mutual satisfaction.
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Does marinating make meat more tender?
Yes, marinating can make meat more tender. The acidic ingredients in a marinade, such as vinegar, lemon juice, or yogurt, help break down the muscle fibers in the meat, making it more tender. Additionally, the flavors from the marinade can penetrate the meat, adding moisture and enhancing the overall taste. However, marinating for too long or with ingredients that are too acidic can actually toughen the meat, so it's important to follow a recipe or guidelines for marinating times.
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Which piece of beef is tender?
The tenderloin is considered the most tender piece of beef. It is a lean cut of meat that comes from the loin of the cow and is known for its buttery texture and mild flavor. Due to its tenderness, the tenderloin is often considered a premium cut of beef and is commonly used for dishes like filet mignon.
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How can I make beef tender?
To make beef tender, you can use several methods. One common method is to marinate the beef in a mixture of acidic ingredients such as vinegar, citrus juice, or yogurt, which helps to break down the tough muscle fibers. Another method is to use a meat mallet to pound the beef, which helps to tenderize it. Slow cooking methods such as braising or stewing can also help to tenderize tough cuts of beef. Finally, you can also use a tenderizing powder or enzyme-based meat tenderizer to help break down the tough fibers in the beef.
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How can you make Sauerbraten tender?
To make Sauerbraten tender, you can marinate the meat in a mixture of vinegar, wine, and spices for several days. This will help break down the tough fibers in the meat and infuse it with flavor. Additionally, cooking the Sauerbraten low and slow in a flavorful broth will also help to tenderize the meat. Finally, slicing the Sauerbraten thinly against the grain will ensure a tender and easy-to-eat texture.
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How do you make beef tender?
Beef can be made tender by using various methods such as marinating, using a meat tenderizer, or slow cooking. Marinating the beef in a mixture of acidic ingredients like vinegar, citrus juice, or yogurt can help break down the tough muscle fibers and make the meat more tender. Using a meat tenderizer tool to physically break down the muscle fibers can also help make the beef more tender. Additionally, slow cooking the beef at a low temperature for a longer period of time can help break down the tough connective tissues and make the meat tender.
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How do I make goulash tender?
To make goulash tender, it's important to use a cut of meat that has some marbling and connective tissue, such as chuck or shoulder. These cuts benefit from slow cooking, which helps break down the tough fibers and make the meat tender. Additionally, cooking the goulash at a low temperature for a longer period of time will also help to tenderize the meat. Finally, consider marinating the meat in a mixture of vinegar, wine, or citrus juice before cooking to help tenderize it further.
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Can you reproduce the tender 2?
I'm sorry, but I cannot reproduce the tender 2 as I do not have the ability to create physical objects. However, if you provide me with more information about the tender 2, I can certainly help you with any questions or information you may need about it.
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Is lamb tender and low in fat?
Yes, lamb is known for being tender and low in fat compared to other meats. The tenderness of lamb comes from its relatively young age at the time of slaughter, resulting in a more delicate texture. Additionally, lamb is lower in fat compared to other red meats, making it a good option for those looking to reduce their fat intake while still enjoying a flavorful protein.
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